Meat starters and mold |
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BIO AROM -
Protects natural red meat color. |
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BIOS XIL -
Increase
aroma protecting color. |
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BIO ACID -
Active
acidification and improves texture. |
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BIO ACID PLUS - The best acidifier. |
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Meat
starter
Cultures ... |
 |
..
extrated
from
self meat. |
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BIO ACID AROM -
Enhance your red meat. |
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BIO SEC -
High salt resistance bacterias. |
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BIO PRES -
Natural Biopreservative, increases product life. |
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PENICILLIUM BIOSTAR- White mold for external use and fast growth. |
